The Bronx, Manhattan, Westchester Chapter of the Caribbean American Nurses Association (CANA) on Saturday, Oct. 4, honored the CEO of the Tappan, NY-based Caribbean Food Delights, Sabrina HoSang Jordan, during the chapter’s 28th Annual Vernese Weekes Scholarship Gala Luncheon at Eastwood Manor on Eastchester Road in the Bronx.

Jamaican-American HoSang Jordan was presented with the “Community Service Award.”

A representative for State Assembly Speaker Carl Heastie also presented a proclamation to HoSang Jordan on his behalf.

Additionally, CANA Bronx, Manhattan, and Westchester Chapter offered annual scholarships to Veronica Weeks and Rosemary Guzman nursing students.

Dr. Dawn Marie Silvera, a Jamaican-born, Bronx-based Family Nurse Practitioner, delivered the keynote address.

HoSang Jordan told the ceremony that she was honored and pleased to accept the Community Service Award.  

“Congrats to the scholarship recipients. Thank you to the Bronx, Manhattan, and Westchester Chapter of the Caribbean American Nurses Association members for this recognition,” she said. “As some of you know, my late mother, Jeanette HoSang, was a nurse, and I’m grateful that she taught me how to be nurturing and caring to others. It’s no wonder, at work, they call me ‘Nurse Sabrina’ whenever someone needs first aid, and I don’t crumble at the sight of blood. 

“Nurses are superheroes, and I commend you for all that you do in your line of work,” HoSang Jordan continued. “I feel good to be in the presence of so many nurses. In case something happens, I know I’m in good hands.”

HoSang Jordan said she grew up in a philanthropic environment, where both her parents believed in giving back to their community. 

“It is important to me that I continue my parents’ legacy, and I thank God that He has given me and my family the ability to continue to do so,” she said. “That’s why it’s important for me to support events like these.

“Thank you to those who took the time out of their busy schedules to come out and support me,” she added. “On behalf of Royal Caribbean Bakery, Caribbean Food Delights, and The Vincent HoSang Family Foundation, I thank you for your support, which allows us to continue giving back to the community.”

HoSang Jordan is an award-winning entrepreneur and a respected business leader widely recognized as a model team builder and motivator.

Her collaborative approach with staff at every level has been instrumental in the continued success and growth of the family-owned and operated business.

This defining characteristic also underscores her work as a community advocate and mentor, qualities that have distinguished her as a trusted and admired leader.

HoSang Jordan said she received her early education at Immaculate Conception School in the Bronx, and later attended Byram Hills High School in Armonk, NY.

She earned a Bachelor of Science in business administration with a minor in management information systems from Villanova University in 2001.

HoSang Jordan said her career at Caribbean Food Delights, with outlets in the Bronx, began shortly thereafter. Through dedication and leadership, she advanced steadily through the organization.

She said she first served as director of  operations, then as chief operating officer (COO), and ultimately was appointed CEO in 2016.

Under her leadership, HoSang Jordan said the company has expanded its business portfolio and increased market distribution.

She said Caribbean Food Delights secured the largest New York Empire State Development Grant of 2018 among the company’s notable achievements. This $2.75-million award is part of a $17-million expansion project.

HoSang Jordan said she embodies the principle of bother professionally and personally. In legendary coach John Wooden’s words, “Ability may get you to the top, but it takes character to keep you there.”

She said her leadership has been recognized through several high-profile appointments, including her selection to the New York Forward Re-Opening Advisory Board in April 2020 and her appointment as a Mid-Hudson Regional Economic Development Council voting member in August 2020.

HoSang Jordan’s numerous accolades reflect her business success and community impact. She received the 2025 RBA Outstanding Achievement by a Woman in Business Award and the 2022 MRCC Humanitarian Award.

In 2019, she was honored with the Ernst & Young LLP Entrepreneur of the Year Award in the Family Business category in New York.

Additional distinctions include the Jamaican Diaspora Northeast Trailblazer Award in 2016, the Rockland Business Women’s Network Woman of Achievement Award in 2015, and the Outstanding 50 Asian Americans in Business Award in 2014.

Beyond her role as a corporate leader, HoSang Jordan said she is “deeply committed” to philanthropy and service.

Since 2003, she said she has sponsored children in the Philippines, Sri Lanka, Indonesia, and Honduras through World Vision, providing them access to education, clean water, and food.

HoSang Jordan said she dedicates significant time to mentoring young people and guiding them toward careers in leadership and entrepreneurship.

She said she also serves as the Vincent HoSang Family Foundation (VHFF) director and contributes her expertise to several organizations dedicated to community empowerment.

A graduate of Leadership Rockland Class of 2015, HoSang Jordan said she is an active board member of Worldwide Community First Responder (WCFR), Jamaican Civic and Cultural Association of Rockland (JAMCCAR), and Jawonio Foundation.

HoSang Jordan said she also serves as chair of People to People, the largest food pantry in Rockland County.

HoSang Jordan is married to Sean Jordan, and together they are the “proud parents” of Briana and Mia.

In welcoming patrons at the event, CANA Bronx, Manhattan, Westchester Chapter Jamaican-born President Dr. Virginia Bernard, RN, said: “For 28th years, you have been our faithful, honored guests, who have committed to play an essential role in this organization by giving of your unwavering support over the years.

“And we are grateful and appreciative,” she said. “Congratulations to our scholarship recipients and our honorees.”